El Cid Restaurant, since 1969 we take pride in being an Award Winning Seafood Restaurant, in addition to having a vast International Cuisine.
The food is authentic Mexican Haute Cuisine, specializing in Quail in a Rose Petal sause and Cream of Cactus. Chiles En Nogada and Chiles Gertrudis, these are original recipes from the movie "Like Water For Chocolate"
You can also enjoy delicious homemade desserts such as Flan, AppleTart, Orange Custard, Cheesecake as well as original marmalades in avariety of flavors such as strawberry, peach, nectarine, orange, melon, mango, papaya and tomato.
For breakfast, you'll find delicious Eggs Benedict Mexican style and Chilaquiles and Eggs Veracruz style. Inquire about some of the special dishes that are not in our menu. |